Add a burst of flavor and heat to any dish with this quick and easy raw tomato chutney, made with fresh ingredients and packed with bold spices that will leave your taste buds dancing with joy.
Here’s a short recipe for raw tomato chutney with tomatoes, mint, green chillies, salt, and cilantro:
- Blend 4 chopped tomatoes, 1/4 cup mint leaves, 2-3 chopped green chillies, and salt to taste.
- Add water to thin if needed and blend until smooth.
- Stir in 1/4 cup chopped cilantro.
- Adjust seasoning to taste and serve with Indian dishes.
FlavorsofIndia from YEG 